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All photos: Merv K.

For the first of the summer Bank Holidays, I was determined to get away from London. Turns out warm countries always sell out first, so it was going to be Copenhagen, where I found at £100 flight.

I don’t know much about Scandi countries — they all blend together in my mind as countries with very tall blonde people. We watched the first seasons of The Bridge and The Killing to get a crash course in Swedish and Danish cultural differences. One is that the Danes are known for their laid-back attitude.

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Love this track.

vienna3 cafe vienna

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Before the art installations, graffiti parties, or Halloween parties, before squatters took over and it was ever nicknamed Bates Motel, the Sunset Pacific motel on Sunset was simply known as Mr. Eng’s Office to my family and me. And this was where I spent many of my childhood vacations.

It was Edward Eng, my dad’s boss, who owned the motel and property. When you entered through the “lobby” and went through a door behind the counter, there was a larger room in the back, which was where Mr. Eng’s accounting business that my father managed before taking over and moving the practice to Monterey Park, taking with him the majority of his Chinese clients.

This was where I spent summer vacations and most bitterly, many spring breaks, which was more like a week-long labor camp aka tax season. Instead of going on vacation like normal kids, my brother, sister, and I worked. While I was too young to enter people’s tax information onto the worksheets, which is what my older siblings did, I sorted the client’s receipts. This trivial task suited a child of six or seven as I would just arrange these bits of paper into neat piles and staple them to make it easier for the employees to add up. Usually, the week after my mom would buy us discounted egg dying kits and chocolate rabbits because my parents were too busy working up until April 15. We always missed Easter.

Edward Eng (but we only ever called him Mr. Eng) was a looming presence but was never in the office — I never met him, but I heard a lot about him. How he had a horrible temper and yelled a lot. He was clearly a formidable man, even to my father, who also has a legendary temper. But also how he was exceptionally clever. He was an account, a lawyer, and prolific L.A. property owner — including his properties in Half Moon Bay, and in the midwest, where he’d go for old fashioned animal hunts. The upstairs of the office had a giant bear and tiger that he hunted, now spread eagled, and mounted to his wall, along with an innocuous mounted moose head. He shot all of these animals himself. And as a child terrified of everything, I would hold my pee for as long as possible, because this was where the restroom was so very conveniently located. I refused to go up there by myself among the animals in the dark and decrepit room. With their eyes and mouths ferociously open, as if they were lunging at him just before he shot them dead.
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11 Often Discarded Parts of Meat and Produce That You Can Eat

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In Epping Forest, outside of London.

Epping Forest

I was all ready to pick dandelion leaves for salad, but none was to be found.

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Devil’s Dyke was the best walk I’ve had in a while. As much as I love hiking, I would be motivated to go more often if there was a “Hiker’s Rest” in the middle of every walk serving delicious cream teas (with amazing clotted cream) outside of a 19th century barn.

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I have become like my parents where, when I’m in a city in some other part of the world, I have to visit Chinatown, if there is one. In case you were wondering, Chinese roast duck looks and tastes the same just about everywhere — London, Paris, Vancouver, Manchester, and after this weekend, Liverpool.

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Since England has sort of become my second home it feels important to learn about the Chinese immigrant experience here.

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Photo: mysupermarket.co.uk

Photo: mysupermarket.co.uk

A few months ago, I had some dark, leafy greens at the Hawksmoor served braised with a Sunday roast. They were tender like mustard and collard greens but sweeter and without any of the bitterness.

Suspecting that these “Fresh British greens” were the same greens, I gave it a go — they are just as delicious sautéed in olive oil and garlic. I also added them in risotto. I am sure they will be starring in some gratin, stir-fry and noodle soup very soon.

But I still don’t know what they are. It’s a bit unfair that something this good is given such a generic name that googling it will pull up anything that’s fresh, green and British-grown.

Anyone out there have any idea if there’s another name for these greens?

My sister and I went to Crispy Pork Gang & Grill in Thai Town. It gave me heartburn for the next three days, but it was worth it.

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Going to Verona on a last minute weekend excursion a week before my flight back to LA was probably the best thing I’ve done in a while. Living in a foreign city like London makes me feel like I don’t ever really need to leave, since everything is still relatively new and exciting to me. But the idea that I could take a cheap three-hour flight to Verona, then hop on a one-hour train to Venice, didn’t really occur to me until a few weeks before I had to go back to California.

Prior to leaving for Italy, at my favorite Italian deli in Islington, which also happens to be my favorite eatery in all of London, Merv and I said to the waiter that we were afraid that the food in Italy wouldn’t taste as good as the food in the deli. To which the waiter guy, who has this angelic looking face and awesome Italian way of speaking responded calmly, “Every place in Italy has good food.” That definitely made me feel less anxious about our trip.

Arche Scaligere

The ironic thing is that in all my adult years as a traveller, our first meal after stepping off the plane is the first time I remember totally walking into and eating at a tourist trap. I totally felt duped. It’s too traumatic to even recall here the events that led up to eating in this tourist trap; let’s just say that the experience was such that for the rest of the trip I dreaded walking into restaurants for fear that I’d have a repeat experience. But like most things in life, it was an isolated event and thankfully, we ate really well for the remainder of our time in Italia.

I don’t want to dwell too much about the food since it was all good and Italian-tasting but I just wanted to remember the places I visited in Verona. The Arche Scaligere, above, was a Gothic tomb of the Scaligere family that ruled Verona from the 13th-14th century. Just behind it is a square that has a statue of Dante, who lived in exile in Verona. Only a few metros away is Romeo’s family home (the Montecchi house) which confuses me since Romeo was a fictional character. Not far from his house is the Juliet balcony, which is definitely fake and built in the 1930s to attract tourists, who to this day, still gather and take loads of photos. Most of the tourists were Italian, by the way.

The best thing I visited in Verona was this Italian Renaissance garden not far from the Roman amphitheater.

Giardino Giusti

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